| HAM SPIRALS These spirals make a great addition to any party platter. thinly sliced deli ham softened cream cheese dash Worchestershire sauce dash garlic powder dash onion powder minced chives or chopped fresh parsley for color Blend cream cheese with all other ingredients except ham, adjusting amounts to taste. Spread a thin layer of mixture onto each ham slice. Roll up jellyroll-style, cover, and place in freezer until firm. A few hours before serving, remove from freezer and allow to soften for a few minutes. Use a sharp knife to cut each roll into slices about 3/4-inch thick. Spear each slice with a toothpick to secure, cover, and refrigerate. Note: You can prepare the rolls a couple of days in advance and store in the freezer before slicing and serving them. |