HERB BUBBLE RING

1 loaf frozen bread dough or 1 package frozen rolls
1/2 cup butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon whole thyme
1/2 teaspoon caraway seed
1/2 teaspoon dill weed
1/2 teaspoon oregano

Let frozen dough thaw until pliable. Preheat oven to 375 degrees. Lightly grease a ring mold or tube pan.

Cut dough into 20 pieces. (If using rolls, cut each roll in half.) Mix melted butter and herbs. Dip bread pieces in butter mixture and arrange in prepared pan.

Cover; let dough rise in a warm place until doubled. Bake 25 to 30 minutes, until brown.

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