HONEY-DIJON PASTA AND
VEGETABLE SALAD
Take this side salad on your
next picnic.
Serves 4-6
1/2 pound Penne pasta
2 cups Mayonnaise
1/4 cup Dijon mustard, country-style
1/4 cup Honey
1 teaspoon Lemon juice
1/4 cup Cauliflower, chopped
1/4 cup Broccoli, chopped
1 medium Carrot, peeled and small diced
1 stalk Celery, small diced
1 small Yellow squash, small diced
Cook, drain, and rinse the pasta. Whisk together the
mayonnaise, mustard, honey, and lemon juice. Toss in the
pasta and vegetables. Chill well before serving.
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