Do you know what to do with those left over buns after the cookout? They usually get so hard and dry, you think they're only good for feeding to the birds, or using as a doorstop! Well, here's a helpful and delicious way to prevent wasting them. Slice them into sticks, butter, and sprinkle with a little garlic powder and some Parmesan cheese, heat in the oven, and crumble over your salad or put in your soup!

You could also make a sort of "instant pizza" by spreading tomato paste over the bun, putting a slice of your favorite pizza-type cheese on top, along with pepperoni, or whatever toppings you like. Bake until the cheese melts, and you've got a delicious snack!

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Sandwiches Table of Contents